The Worldwide Leasing Team of Faith Hope Consolo at Douglas Elliman was awarded the exclusive agency for Pub 1850, located at 1850 Hooper Avenue, in Toms River, NJ.
Last night, the New York City Hospitality Alliance, a membership-based association founded in 2012 that aims to foster the growth and vitality of the hospitality industry, hosted its inaugural awards ceremony at the iconic Marquee nightclub in Manhattan. The event celebrated the restaurants, bars, nightlife establishments, and professionals throughout the five boroughs that have made an impact on the city’s booming hospitality industry.
What does it take to mold a business from a six-car garage right behind a New Jersey liquor store into the nation’s leading party goods and special events rental firm?
At the Careers through Culinary Arts Program (C-CAP) New York Awards Breakfast, C-CAP President Susan Robbins and C-CAP Founder Richard Grausman last month presented over $670,000 in scholarships and cash awards to over 40 C-CAP high school students and alumni during the awards ceremony hosted by The Pierre Hotel. Chef and C-CAP alumna Krystal Lewis was the featured guest speaker and recipient of the OléSAY Spain Internship Scholarship.
Yale University’s Rafi Taherian has been nominated for top national 2016 Silver Plate honors for college and university foodservice from the International Foodservice Manufacturer’s Association (IFMA).
Honoring Restaurants, Bars, Nightlife Establishments, and Hospitality Professionals Throughout New York City’s Five Boroughs
With no limitations and endless possibilities Foodservice Pioneering Concept is back for 2016 and looking for a new winner.
Company Opens Fifth Location in Downtown Westport, CT and Will Leverage Funds to Drive New Retail Channels
Concern about excessive sodium intake in FF/QSR restaurant foods has been rapidly growing, with calls for mandatory regulation and other initiatives directed toward the reduction of salt consumption.